Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, no cream easy fettuccine alfredo delicious!. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
No Cream EASY Fettuccine Alfredo DELICIOUS! is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. No Cream EASY Fettuccine Alfredo DELICIOUS! is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have no cream easy fettuccine alfredo delicious! using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make No Cream EASY Fettuccine Alfredo DELICIOUS!:
- Make ready box of fettuccine noodles
- Get butter
- Take flour
- Make ready salt
- Prepare pepper
- Prepare Italian herb blend
- Make ready milk
- Take grated Parmesan
Steps to make No Cream EASY Fettuccine Alfredo DELICIOUS!:
- Cook pasta while making alfredo sauce.
- Melt butter on medium heat in a large saucepan. Add salt, pepper, and flour. whisk until smooth.
- Slowly pour in milk and whisk until combined.
- Add 1/2 cup Parmesan cheese.(I like to use 3/4 because I love the Parmesan flavor) Whisk until cheese melts into mixture and becomes smooth. Add Italian herb blend. Whisk.
- Taste with a spoon and adjust cheese and seasoning if necessary. Continue whisking until sauce thickens to desired consistency. Sauce will also thicken as it cools.
- If you're sauce thickens to much you can always add more milk or pasta water to thin it out. Enjoy!
So that is going to wrap this up for this exceptional food no cream easy fettuccine alfredo delicious! recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
