Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, low-carb single serve bread. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Low-Carb Single Serve Bread is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Low-Carb Single Serve Bread is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have low-carb single serve bread using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Low-Carb Single Serve Bread:
- Prepare Almond Flour
- Make ready Flax Seed
- Get Baking Powder
- Prepare Pink Himalayan Salt
- Make ready Egg
- Make ready Ghee, melted
Steps to make Low-Carb Single Serve Bread:
- Mix all ingredients together. Pour into your desired microwave safe dish.** Let sit for 2 minutes. Then place in microwave and cook for 2 minutes. You can either let cool for a minute and use as is or toast to get a bit of crispiness. - **I use a square 5x5 Corningware dish.
So that is going to wrap it up for this exceptional food low-carb single serve bread recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
