Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, mexican quinoa bowl or soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mexican quinoa bowl or soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Mexican quinoa bowl or soup is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook mexican quinoa bowl or soup using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Mexican quinoa bowl or soup:
- Get dry quinoa
- Prepare diced tomatoes or rotel, drained
- Make ready green onions, sliced
- Take corn
- Prepare black beans
- Make ready taco seasoning
- Get broth
- Get Optional: Sour cream, shredded cheese, cilantro
Instructions to make Mexican quinoa bowl or soup:
- Cook quinoa in broth, then stir in all other ingredients and serve. You can also microwave 1/2 cup of water and then add half the cooked recipe to make a soup. Feel free to add or omit any ingredients.
So that is going to wrap this up with this special food mexican quinoa bowl or soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
