Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, a daily easy-light-delicious dinner/brunch (savoury danish pastries). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Add paprika powder and cook it. Add meat and cook on low heat from this process. Pick one, two or even three of these for a amazing time. Thanks to a sponsored partnership with Pepperidge Farm Puff Pastry, I have such a fun post for you today - complete with beautiful party ideas and a delicious mini tart recipe!
A daily easy-light-delicious dinner/brunch (savoury danish pastries) is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. A daily easy-light-delicious dinner/brunch (savoury danish pastries) is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook a daily easy-light-delicious dinner/brunch (savoury danish pastries) using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make A daily easy-light-delicious dinner/brunch (savoury danish pastries):
- Make ready green onion
- Prepare tuna canned (if you like it)
- Prepare sun-dried tomatoes
- Make ready mozzarella cheese
- Prepare pepper
- Get salt
- Get puffy pastry sheet
Put a savory spin on traditionally sweet dishes like tarts, pancakes, and pies. Just swap fruits and chocolate for vegetables and cheese to make recipes Just swap fruits and chocolate for vegetables and cheese to make recipes that will impress your guests next time you host brunch or dinner. Brunch is more elegant when quiche is the star. A savory main course made from one of our favorite quiche recipes just makes the morning meal feel fancier.
Instructions to make A daily easy-light-delicious dinner/brunch (savoury danish pastries):
- Cut mozzarella cheese, green onion and dried tomatoes into small pieces
- Spray some oil on the puffy pastry sheet
- Scatter over tomatoes, green onion, tuna and mozzarella cheese
- Sprinkle salt and pepper
- Roll up the sheet
- Cut into 6 pieces
- Bake in the oven, 220 °C, 20 minutes
- The ready to eat
Brunch is more elegant when quiche is the star. A savory main course made from one of our favorite quiche recipes just makes the morning meal feel fancier. The best part: you can often prep your quiche, savory tart, or galette in advance, so you're calm, cool, and collected when your guests arrive. The easy sauce — which includes soy sauce, garlic, and ginger — comes together quickly and packs a ton of flavor. Tell us in the comments below!
So that’s going to wrap it up with this exceptional food a daily easy-light-delicious dinner/brunch (savoury danish pastries) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
