Step-by-Step Guide to Prepare Favorite Enchiladas - An Easy Mexican Dish

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, enchiladas - an easy mexican dish. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Enchiladas - An Easy Mexican Dish is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Enchiladas - An Easy Mexican Dish is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have enchiladas - an easy mexican dish using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Enchiladas - An Easy Mexican Dish:

1. Make ready Chicken
2. Prepare Onion (diced)
3. Take Canned crushed tomatoes
4. Take Canned red kidney beans
5. Make ready ☆Cumin powder
6. Get ☆Nutmeg powder
7. Make ready leaves ☆Bay leaf
8. Prepare packet Tortilla
9. Take Pizza cheese
10. Make ready Pasta sauce of you choice
11. Take Pickled jalapeno
12. Prepare Salt and pepper

Steps to make Enchiladas - An Easy Mexican Dish:

1. Boil the chicken throughly. (Or you can microwave)
2. Fry the onion with olive oil for 3~4 minutes while boiling the chicken.
3. Turn off the heat, add the canned tomatoes and cook lightly.
4. Meanwhile, drain the red kidney beans in a sieve and rinse with water.
5. Drain the beans very well and add to the tomatoes. Add the ☆ ingredients and simmer.
6. When the beans are tender, turn off the heat. Mash with a masher.
7. When the beans are mashed well and resemble mashed potatoes, turn on the heat again and simmer for 1~2 minutes. Then the sauce is done!
8. Shred the cooked chicken when it has cooled. Shred it thinly by pulling apart along the muscle fibers. Keep it aside on a plate.
9. Put the chicken and sauce on a tortilla and wrap. Be creative how to shape the tortillas so that you can line them in a baking tray.
10. Then put tomato pasta sauce of your choice, cheese and jalapeño on top. (Don't use jalapeños for children.)
11. Preheat the oven to 400℉/200℃, bake for about 10 minutes and it's done! (I recommend baking on the upper shelf of the oven).

So that’s going to wrap it up with this special food enchiladas - an easy mexican dish recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!