Simple Way to Make Favorite Quick and Easy Grilled Green Asparagus

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, quick and easy grilled green asparagus. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Quick and Easy Grilled Green Asparagus is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Quick and Easy Grilled Green Asparagus is something that I have loved my entire life.

Asparagus is grilled with a little oil, salt, and pepper for a simple summer side dish. Coat with olive oil AND balalmic vinegar! Makes it easier to turn them and prevent them from slipping through the grill. Asparagus is so versatile, it can be grilled, steamed, roasted, or marinated with a variety of fresh herbs and spices.

To begin with this particular recipe, we have to first prepare a few components. You can have quick and easy grilled green asparagus using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Quick and Easy Grilled Green Asparagus:

1. Prepare 1 lb Asparagus
2. Take 1/2 cup Olive Oil
3. Make ready To taste Salt
4. Take To taste Pepper

This Easy Grilled Asparagus recipe makes eating healthy and delicious food a no-brainer. It's quick and easy, cooking within minutes alongside your entree on the grill. Although asparagus can be fried, boiled, baked, sautéed, roasted or steamed, we think the best way to cook the most flavorful. Jump into asparagus season with the easiest and yummiest way to eat it.

Instructions to make Quick and Easy Grilled Green Asparagus:

1. Select 1/2" thick green asparagus. This is very important. If you select thinner ones, they will get burned easily. Wash with water and cut the white bottom. This will help you get rid of the fiber.
2. Place the green asparagus in the grill at low heat and turn them from time to time to avoid extreme burning.
3. As soon as you can see brown burn marks in both sides of the asparagus, take them out of the grill and place them into a tray. Pour the olive oil, add the salt and pepper and mix everything. You are all set, serve and enjoy!

Although asparagus can be fried, boiled, baked, sautéed, roasted or steamed, we think the best way to cook the most flavorful. Jump into asparagus season with the easiest and yummiest way to eat it. If you love this green vegetable, say I. Grilled asparagus is a quick and easy way to bring out the best in spring's favorite green vegetable. Third, grilled asparagus tastes just as good straight off the grill as it does at warm room temperature an hour later, making it a great addition to large parties or buffets by letting you get some.

So that is going to wrap it up for this special food quick and easy grilled green asparagus recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!