Easiest Way to Make Super Quick Homemade Wicked Green Beans

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, wicked green beans. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Wicked Green Beans is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Wicked Green Beans is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook wicked green beans using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Wicked Green Beans:

1. Take 2 each of 12 oz. Frozen Bags of Cut Green Beans
2. Take 2 tbsp of Dried, Chopped Onions
3. Prepare 2 tbsp of White Distilled Vinegar
4. Make ready 2 each of Reduced Sodium Beef Bouillon Cubes
5. Take 2 cup of Water
6. Get 1 tbsp of Reduced Sodium Soy Sauce (add more or less to taste)

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Instructions to make Wicked Green Beans:

1. Add all of the ingrediants to a sauce pan.
2. Simmer over a medium heat until green beans reach desired tenderness.

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