Step-by-Step Guide to Prepare Award-winning Daikon Radish Curry that's Simple & Deep Flavor

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, daikon radish curry that's simple & deep flavor. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Daikon Radish Curry that's Simple & Deep Flavor is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Daikon Radish Curry that's Simple & Deep Flavor is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook daikon radish curry that's simple & deep flavor using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Daikon Radish Curry that's Simple & Deep Flavor:

1. Make ready cm Daikon radish
2. Get Carrot
3. Make ready Onion
4. Get Minced meat (chicken, beef/pork mix, pork are OK)
5. Make ready to 2 pieces Garlic
6. Take Ginger
7. Get ● Plain yogurt (OK if you don't have)
8. Take ● Curry flakes (I recommend Yokohama Hakurai Tei)
9. Get ・ 2 tablespoons ● Ketchup, Japanese Worcestershire-style sauce

Steps to make Daikon Radish Curry that's Simple & Deep Flavor:

1. Cut the daikon into 1 cm cubes. Grate the garlic, ginger, carrots, and onions. It's a pain washing them, so I grate them together.
2. Heat a frying pan on medium heat and cook the minced meat.
3. Once the meat has browned, add all the grated materials from Step 1.
4. Once fragrant, add the daikon and cook.
5. Once the daikon's color has changed, add the materials and cook.
6. Transfer to a serving plate and top with poached egg (as desired) and it's complete!!

So that’s going to wrap it up for this special food daikon radish curry that's simple & deep flavor recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!