17/12/2020 12:41

How to Prepare Perfect Bean, White Corn And Pepper Salsa

by Mattie Lucas

Bean, White Corn And Pepper Salsa
Bean, White Corn And Pepper Salsa

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bean, white corn and pepper salsa. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bean, White Corn And Pepper Salsa is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Bean, White Corn And Pepper Salsa is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook bean, white corn and pepper salsa using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bean, White Corn And Pepper Salsa:
  1. Take Green peppers
  2. Make ready Yellow, Red and Orange pepper
  3. Get -2 jalapeño (depending on how spicy you want it)
  4. Get red onion
  5. Get White corn
  6. Get Beans (any kind)
  7. Get Italian dressing
  8. Make ready Salt
Instructions to make Bean, White Corn And Pepper Salsa:
  1. Wash and chop all your peppers and jalapeño into small pieces. deseeding the jalapeño is optional
  2. Rinse and drain the beans and white corn. Make sure you get as much liquid out as possible. Add to chopped peppers.
  3. Add diced red onion.
  4. Add Italian dressing. you can add as little or as much Italian dressing as you like
  5. Store in airtight container for 4+ hours. Add salt right before serving
  6. You can serve this with tortilla chips or eat it as is or even top it on a burrito!

So that’s going to wrap this up with this exceptional food bean, white corn and pepper salsa recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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