Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, green bean casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Green Bean Casserole is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Green Bean Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook green bean casserole using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green Bean Casserole:
- Take (28 oz) green beans
- Get (10.5 oz) cream of mushroom soup
- Get chopped bacon
- Take diced onion
- Make ready worcestershire sauce
- Get french fried onions
- Get pepper
Steps to make Green Bean Casserole:
- Cook chopped bacon till crispy, drain and set aside.
- Mix green beans, soup, 1/2 bacon, onion & worchestershire in a 2 quart casserole dish sprayed with non-stick spray.
- Bake at 350°F till heated through and bubbly.
- Stir in about 1 cup french fried onions. Place additional ff onions around edge and remaining bacon in center and serve hot.
So that is going to wrap this up with this special food green bean casserole recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
