Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, low carb cream cheese waffle. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Low Carb Cream Cheese waffle is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Low Carb Cream Cheese waffle is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook low carb cream cheese waffle using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Low Carb Cream Cheese waffle:
- Prepare 4 oz cream cheese softened
- Prepare 2 tsp splenda
- Prepare 1 tsp baking powder
- Get 1 tsp Sugar free vanilla or caramel syrup
- Prepare 1/4 tsp ground cinnamon
- Get 1 cup liquid egg product or 4 large eggs
Instructions to make Low Carb Cream Cheese waffle:
- Preheat waffle iron.
- Mix all waffle ingredients with a mixer until thoroughly blended.
- When waffle iron shows ready add butter to waffle iron or spray with nonstick spray.
- Add 1/4 cup of batter to waffle iron and cook until golden brown.
- Serve with butter and sugar free syrup. This batter can also be used to make pancakes.
- Enjoy!
So that is going to wrap this up for this special food low carb cream cheese waffle recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
