Simple Way to Make Speedy Baked Sausage Marinara

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baked sausage marinara. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Sausage Marinara is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Baked Sausage Marinara is something that I’ve loved my entire life.

How to make The BEST Baked Ziti! Smoked sausage slices and mushrooms are simmered in your favorite marinara sauce then tossed with Parmesan cheese and hot cooked pasta. baked potatoes, marinara sauce, italian sausage, shredded mozzarella cheese. This marinara isn't just for pasta, although that's often its The main takeaway here is that marinara is an easy, versatile sauce. With a few cans of tomatoes in your.

To begin with this particular recipe, we have to prepare a few ingredients. You can have baked sausage marinara using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Sausage Marinara:

1. Take 5 Italian sausages
2. Get 1 red bell pepper; thick julienne
3. Prepare 1 yellow bell pepper; thick julienne
4. Get 1 yellow onion; thick julienne
5. Prepare 2 cup Marinara sauce
6. Take 1 cup Pizza cheese blend
7. Take 1 pinch crushed red pepper flakes
8. Prepare 1 pinch celery salt
9. Get 1 olive oil; as needed

I love baked pasta, but wanted to make something a little different from most of the recipes that I saw. You can also use chicken or turkey sausage instead of pork if you wish. Homemade Marinara Is A Quintessential Recipe. People love marinara sauce for it's bright flavor.

Steps to make Baked Sausage Marinara:

1. Brown sausages slowly on both sides in a small saute pan or grill pan.
2. Put a small amount of marinara in the bottom of a small saute pan or casserole dish. Layer sausages, peppers, onions, sauce and cheese. Sprinkle with celery salt and pepper flakes.
3. Cover and bake at 325° for approximately 40 minutes or until thermometer reaches 155°. Bake uncovered for last ten minutes. If sausages still aren't cooked and cheese is melted, cover and finish baking.
4. Serve on baguette
5. Variations; Parmesan, goat cheese, jalapeños, paprika, smoked paprika, sautéed peppers/onions, red onions, shallots, pizza sauce, green bell peppers, poblano, habanero, celery, giardenera, basil, oregano, Italian seasoning, balsamic, red wine celery, garlic, fennel,

Homemade Marinara Is A Quintessential Recipe. People love marinara sauce for it's bright flavor. If you just used the tomatoes from the can, your sauce will bubble and splash. Simply seasoned, cooked low Marinara then became popular in the US with the arrival of Italian immigrants to the region in the early. Top a baked sweet potato with tomatoes, meatballs, cheese and chilli for a quick, easy and tasty supper.

So that’s going to wrap it up with this special food baked sausage marinara recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!