24/10/2020 07:35

Steps to Prepare Homemade Easy Okara Keema Curry

by Isabella Benson

Easy Okara Keema Curry
Easy Okara Keema Curry

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy okara keema curry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy Okara Keema Curry is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Easy Okara Keema Curry is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy okara keema curry using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Easy Okara Keema Curry:
  1. Get 250 grams Fresh okara
  2. Make ready 1 Onions (finely chopped)
  3. Get 150 grams Ground meat
  4. Get 1 can Canned tomatoes
  5. Get 1 box Japanese curry roux
  6. Prepare 1 Water
  7. Make ready Optional:
  8. Get 1 Carrot (finely chopped)
  9. Take 1 Bay leaf
Steps to make Easy Okara Keema Curry:
  1. Put all the ingredients into a pot. Pour in enough water to cover everything (I usually measure 3 tomato can's worth of water) and turn the heat on.
  2. Mash the tomatoes and simmer to reduce until the mixture reaches your preferred consistency. It's done once the meat and onion are cooked!

So that’s going to wrap this up with this special food easy okara keema curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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