Step-by-Step Guide to Prepare Award-winning Spicy carrot and potato vegetable

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy carrot and potato vegetable. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stir in the cumin and coriander Top tip for making Spicy carrot, parsnip and potato soup. You can serve this spicy soup with chunks of your favourite crusty bread. Thick, creamy and smooth carrot and sweet potato soup. This mildly spicy and richly flavored soup is vegan and gluten-free.

Spicy carrot and potato vegetable is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Spicy carrot and potato vegetable is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have spicy carrot and potato vegetable using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy carrot and potato vegetable:

1. Make ready 1 cup carrot roundels
2. Get 1/2 cup potatoes sliced
3. Get 1 onion chopped
4. Make ready 1 inch ginger juliennes
5. Take 4-5 curry leaves
6. Get 2 green chillies slit
7. Get 1 tbsp oil
8. Make ready 1/2 tsp turmeric powder
9. Make ready 1/2 tsp dhania(corinader) powder
10. Get 1/4 tsp garam masala
11. Get 1/4 tsp Red chilli Powder
12. Take to taste Salt
13. Get 1 tsp Coriander leaves to garnish

This soup uses spices from the storecupboard. Excellent for a starter as can be made in advance and also freezes well. Spicy Carrot and Ginger Soup With Harissa. Slow-Cooker Spiced Sweet Potato and Carrot Mash.

Steps to make Spicy carrot and potato vegetable:

1. Heat oil in a vessel. Add curry leaves and green chillies. Add ginger.
2. Add onion and stir them for 2-3 minutes. Now add potatoes.
3. Mix all spices.cook well for few minutes. Add carrot and 1 tbsp curd.
4. Cover and cook on low medium. Stir occasionly. Cook till carrots and potatoes cooked nicely.
5. Garnish with coriander leaves. Enjoy with nan or chapati.

Spicy Carrot and Ginger Soup With Harissa. Slow-Cooker Spiced Sweet Potato and Carrot Mash. Glazing vegetables seems straightforward enough, but on a home burner, it can be hard to get the liquid to boil violently enough to emulsify correctly. Potatoes, peas and carrots are cooked with Indian spices for an easy yet exotic side dish. This is a slightly spicy Indian side dish my family loves.

So that’s going to wrap it up with this exceptional food spicy carrot and potato vegetable recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!