Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, dragon spicy noodles. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
These sweet, tangy, and spicy Dragon Noodles take only a few minutes to whip up and will kill your Oh WOW. These Dragon Noodles are my new favorite quick fix! Dragon noodles are extra spicy and not for the faint of heart. Full of chicken and veggies, these are our favorite quick noodles.
Dragon spicy noodles is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Dragon spicy noodles is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have dragon spicy noodles using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Dragon spicy noodles:
- Take 1 packet dragon noodles
- Make ready Egg /meat/prawn/vegetable(anyone)
- Make ready Oil
- Make ready Chilly
Chicken or Beef Thai Spicy Noodles. Thai spicy noodles stir fried with your choice of meat. Instant Wheat Noodles with Chilli, Spring Onions and Spicy Thai Flavour. I love the hot/spicy nature of these noodles but be warned that when I have given them to other people to try they have found.
Steps to make Dragon spicy noodles:
- Boil the noodles for 15 minute
- Take a frying pan put some oil as needed
- Put the noodles into the oil
- Put meat/vegetables/egg/prawn (any one)
- Put 2- 4 chilly
- Then mix it with the noodles and fry for 5 minutes
- Serve it
- Then eat
Instant Wheat Noodles with Chilli, Spring Onions and Spicy Thai Flavour. I love the hot/spicy nature of these noodles but be warned that when I have given them to other people to try they have found. Dragon Noodles - BudgetBytes.comThese sweet, tangy, and spicy Dragon Noodles take only a few minutes to whip up and will kill your craving for take-out. Dragon beard noodles (simplified Chinese: 龙须面; traditional Chinese: 龍鬚麵) are a variety of noodle from Shandong province in China. They derive their name from their long, thin appearance, said to resemble the beard of a Chinese dragon.
So that is going to wrap this up for this special food dragon spicy noodles recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
