Easiest Way to Make Super Quick Homemade Whosayna’s Fruit and Nut Custard Cream

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, whosayna’s fruit and nut custard cream. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Whosayna’s Fruit and Nut Custard Cream is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Whosayna’s Fruit and Nut Custard Cream is something which I have loved my entire life.

Fruit custard is a simple summer dessert made with mixed fruits, milk & custard powder. Custard is a saucy dish that was traditionally prepared with cream, milk and eggs. Yes you can make the custard recipe the same way and add some dry fruits and nuts instead of fresh fruits. Today's recipe is "FRUIT-NUT CUSTARD & AAM-RASS CUSTARD".

To get started with this particular recipe, we have to prepare a few ingredients. You can have whosayna’s fruit and nut custard cream using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Whosayna’s Fruit and Nut Custard Cream:

1. Get Custard:
2. Make ready 3 tea mugs (@250ml) Milk
3. Make ready 4 tbsp Custard powder
4. Take 1 tea mug Evaporated Milk
5. Prepare ) 6 tbsp Sugar
6. Get 3 tbsp Nestle Cream
7. Make ready Fruits and Nuts:
8. Get 2 tea mugs Pineapple (chopped)
9. Get 2 Bananas (chopped)
10. Get 1 Avocado (chopped)
11. Take 1 Mango (chopped)
12. Take 1 tea mug Nuts (walnuts, pistachios, pine nuts and pecans)
13. Get Cream:
14. Prepare 250 ml 250 ml Whip Cream
15. Prepare 2 tbsp Castor Sugar
16. Take 1 tsp Vanilla Essence

Fruit Custard is an easy dessert made with simple ingredients. A refreshing dessert, it's also a great way to enjoy all the fruits in season! My mom made this custard whenever we had lot of fruits in the house. When I was little, there were three types of desserts that were.

Instructions to make Whosayna’s Fruit and Nut Custard Cream:

1. Custard: Pour milk, evaporated milk, sugar and custard powder in a pot and beat well then keep on flame Let it boil keep on stirring to avoid lumps - When very thick remuv from flame, add cream and whisk then cover it with cling film - - Fruits and Nuts: - Mix well and lay on a casserole
2. Cream: - Beat well cream just before forming peaks add castor sugar and essence and beat till peaks formed - - How to set: - use a casserole or small dessert bowls…. - - 1st layer: lay fruits and nuts mixture
3. 2nd layer: pour custard evenly - - 3rd layer: pour whipped cream - - Chill in fridge, then serve

My mom made this custard whenever we had lot of fruits in the house. When I was little, there were three types of desserts that were. In Russia, tvorog (quark or cottage cheese) is a childhood favorite. It is eaten fresh with sour cream or milk, as well as inside pies, buns, and pastries. A fruit custard is basically made by mixing fruits with custard sauce.

So that’s going to wrap it up with this special food whosayna’s fruit and nut custard cream recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!