Simple Way to Make Speedy Stuffed paratha

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, stuffed paratha. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Gobi Paneer Paratha recipe - Cauliflower Panner stuffed paratha. Besan Stuffed Paratha Recipe - Rajasthani Besan Bharwan Paratha Recipe. Stuffed Paratha: Paratha or Parantha is an Indian flatbread, originally from Punjab, made with wheat flour and stuffed with spiced vegetables.

Stuffed paratha is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Stuffed paratha is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have stuffed paratha using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed paratha:

1. Make ready 2 eggs
2. Get 3 onion chopped into fine slices
3. Get 1 tablespoon red chilli powder
4. Prepare 1/2 tablespoon turmeric powder
5. Make ready As needed coriander leaves
6. Take 15 ml cooking oil
7. Prepare to taste Salt
8. Take For dough
9. Make ready 2 cup wheat flour

Masala muli stuffed inside super soft Paratha with useful tips to get unbroken paratha that stays soft for longer. With Raw Radish / Muli stuffing brings out the best flavour of Muli in to Paratha. Protein rich sattu in a stuffed paratha. Bihar's specialty - sattu paratha, or probably in the form of a cooling sattu drink, but my favorite way is as sattu paratha - flatbread stuffed with a spiced sattu filling.

Steps to make Stuffed paratha:

1. First prepare dough for roti
2. Keep a pan add oil in it,once get heat add onion,turmeric powder,red chilli powder,salt,fry for five minutes in a medium flame
3. Add egg to the mixture,leave it for five minutes,then turn and split into pieces
4. Add coriander leaves to it
5. Roll dough into thin and stuff the mixture,close and make roti,then cook it in a dosa pan,serve it with tomato ketchup
6. Finally we will get a delicious roti for the dinner.

Protein rich sattu in a stuffed paratha. Bihar's specialty - sattu paratha, or probably in the form of a cooling sattu drink, but my favorite way is as sattu paratha - flatbread stuffed with a spiced sattu filling. In this Stuffed Paratha App, you can find recipe for making Different Types of Paratha for Vegetarians Many Indian food joints serve different types of stuffed parathas to fulfill the demand of each customer. Potato Stuffed Paratha-masaledar aloo paratha-Aloo Paratha Recipe (COOKING WITH HADIQA). Traditional Village Food Egg Stuffed Paratha Recipe village Kids EGG STUFFED PARATHA.

So that’s going to wrap this up for this special food stuffed paratha recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!