05/12/2020 12:45

Steps to Prepare Any-night-of-the-week Chicken Caesar Salad

by John Patterson

Chicken Caesar Salad
Chicken Caesar Salad

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken caesar salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Caesar Salad is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chicken Caesar Salad is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook chicken caesar salad using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Caesar Salad:
  1. Get 3 romaine lettuce heads
  2. Make ready 2 Pounds chicken thighs (about 3 thighs)
  3. Prepare 1/2 Cup olive oil
  4. Get 4 Tablespoons ricotta cheese
  5. Take 2 Tablespoons Mayonnaise
  6. Take 2 Tablespoons lemon juice
  7. Make ready 2 cloves garlic
  8. Make ready 2 Teaspoons thyme fresh chopped
  9. Make ready 2 Teaspoons Worcestershire sauce
  10. Prepare 1 Teaspoon anchovy paste
  11. Make ready 1 Teaspoon mustard English (Coleman's preferably)
  12. Prepare 1 Pinch cayenne pepper ground
  13. Make ready 1 Pinch black pepper ground
  14. Take 1 Pinch salt
  15. Make ready 1/2 Cup Parmesan cheese grated
Steps to make Chicken Caesar Salad:
  1. In a dressing bowl, mix olive oil and lemon juice in bowl. Slowly whisk ricotta and mayonnaise into mixture.
  2. Chop thyme finely and mince garlic. Mix thyme and garlic into dressing. Stir in Worcestershire sauce, anchovy paste, Coleman's mustard, cayenne pepper, black pepper, and salt.Store dressing in refrigerator while preparing the rest of the salad.
  3. Chop lettuce down the stalk. Cut each half leaf into 1/2 inch strips.
  4. Grate Parmesan cheese.
  5. Heat a frying pan on medium and add about 1 tablespoon olive oil. Add chicken thighs and cook until no longer pink inside (about 3 minutes per side). Once almost cooked, turn up the heat and lightly brown both sides of the chicken slightly if desired.
  6. Cut cooked chicken into 1/2 inch strips.
  7. Spoon dressing onto salad and toss. Add chicken and Parmesan when serving.

So that is going to wrap it up for this special food chicken caesar salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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