24/09/2020 23:44

Step-by-Step Guide to Make Ultimate Short bread for one

by Helen Williamson

Short bread for one
Short bread for one

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, short bread for one. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Short bread for one is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Short bread for one is something that I’ve loved my entire life. They’re nice and they look fantastic.

Try making these easy, buttery shortbread biscuits for an afternoon activity with the kids. This recipe also works as homemade Christmas presents, with chocolate chips or orange. Shortbread is a delicious Cookie or Biscuit. Join Steve in his kitchen to find out how he makes traditional Shortbread.

To get started with this recipe, we must prepare a few ingredients. You can cook short bread for one using 4 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Short bread for one:
  1. Prepare 30 grams all purpose flour
  2. Get 20 grams room temperature unsalted butter
  3. Make ready 10 grams brown or white sugar
  4. Make ready Optional: chopped nuts, chopped chocolate and dried fruits

Here are nine variations for the master shortbread recipe above. Shortbread is a traditional Scottish biscuit usually made from one part white sugar, two parts butter, and three to four parts plain wheat flour. One of my husband's favorite treats. Martha's shortbread recipe is the best!

Instructions to make Short bread for one:
  1. Mix the butter and sugar together until they are well incorporated. You can use the mixer, whisk,spoon or fork
  2. Add in the flour and mix them until they are well incorporated, you may need to use your hand to knead them together
  3. Put the dough in the plastic wrap or just wrap them with the baking sheet for at least 30 minutes. You can refrigerate them overnight too
  4. Preheat the oven to 160 degree celsius or any other temperature you think it's best
  5. Roll the dough as thin as you like
  6. Cut of the cookie shape with cookie cutter or just use the knife to cut them into a small squares
  7. Poke some holes on them using fork
  8. Place them in the baking sheet lined with baking paper
  9. Baking for about 10 minutes
  10. After they are done, let them cool first and then you can serve them

One of my husband's favorite treats. Martha's shortbread recipe is the best! If you want to try it with caraway, sprinkle. Shortbread Fingers are one of my favorite biscuits. Appetizers· Desserts· For the Kids· Holiday.

So that’s going to wrap it up with this exceptional food short bread for one recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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