21/10/2020 06:51

Easiest Way to Prepare Super Quick Homemade Brinjal Biriyani

by Edward Bowen

Brinjal Biriyani
Brinjal Biriyani

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, brinjal biriyani. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Brinjal Biriyani is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Brinjal Biriyani is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook brinjal biriyani using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Brinjal Biriyani:
  1. Take 2.5 cups Basmathi rice
  2. Get 300-400 g Brinjal chopped lengthwise
  3. Get 1-2 sliced Jalapenos(user preference)
  4. Prepare 2-4 tbsp cooking oil/margarine
  5. Prepare 1-2 Tomatoes chopped
  6. Prepare 1 Bellpepper chopped/cubed (optional)
  7. Make ready 1/2 tbsp turmeric powder
  8. Prepare 1/2 tbsp salt
  9. Take 50 g Biryani mix powder (any brand)
  10. Prepare 1/2 cup Cilantro
  11. Take 1/2 cup Onion diced
  12. Get 1/2 cup Ginger garlic paste/chopped fine
Instructions to make Brinjal Biriyani:
  1. Mix turmeric powder to brinjal.In a deep pan heat the oil/margarine and saute onion, ginger garlic paste until become golden.
  2. Add brinjal, jalapenos and stir fry for 5 minutes until brinjals are half cooked.
  3. Add tomatoes and biriyani mix and cook for 2 minutes in medium heat.
  4. Wash rice and add to the same pan with cooked brinjals and add 3- 3.5 cups water.Cook the rice in medium heat(lid closed) until its cooked well.
  5. Add cilantro and bellpepper and close the lid and heat for 5minutes lid closed.
  6. Mix well and serve hot!.Enjoy with any side dish you like.

So that is going to wrap this up with this exceptional food brinjal biriyani recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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