Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, arrabiatta pasta(vegan pasta). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Arrabiatta pasta(Vegan Pasta) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Arrabiatta pasta(Vegan Pasta) is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook arrabiatta pasta(vegan pasta) using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Arrabiatta pasta(Vegan Pasta):
- Take pasta of your choice (vegan or gluten-free)
- Take Oil
- Make ready Garlic
- Make ready Onions
- Prepare basil
- Get spicy italian herb mix
- Make ready Tomato sauce
- Prepare cherry Tomatoes
- Take Water
- Prepare Sabji Masala
Steps to make Arrabiatta pasta(Vegan Pasta):
- Heat oil in a pan. Add oil, garlic, and onion. Cook until onions are translucent and garlic is fragrant for a couple minutes.
- Add diced tomatoes tomato sauce, basil and spicy Italian herb mix. Add in the pasta and water. Stir to combine and make sure pasta is submerged in liquid.
- Cook for for 5-8 minutes. Cover it with lid.
- Keep Stirring if required. Once done Switch off the heat.
- Serve with dip or sauce of your choice.
So that is going to wrap this up for this exceptional food arrabiatta pasta(vegan pasta) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
