Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cheese stuffed peppers. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Cheese Stuffed Peppers is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Cheese Stuffed Peppers is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have cheese stuffed peppers using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cheese Stuffed Peppers:
Get green bell pepper
Take cream cheese
Get cheddar cheese; small cubes
Prepare garlic; roasted
Prepare minced red onion
Prepare smoked paprika
Make ready smoked cumin
Get cayenne pepper
Get french fried onions
Make ready salt & black pepper
Get vegetable oil
Steps to make Cheese Stuffed Peppers:
Split peppers in half vertically and remove ribs and seeds.
Drizzle enough vegetable oil on the peppers to coat. Lay in a small casserole dish or small saute pan. Roast 15 minutes. Set aside.
In a mixing bowl, combine cream cheese, cheddar, dried spices, red onion, roasted garlic, salt, and pepper.
Stuff peppers with cheese mixture, and top with french fried onions.
Lay peppers in a small casserole dish or small saute pan. Bake at 350° for approximately 30 minutes or until cheese is bubbly.
So that is going to wrap this up with this exceptional food cheese stuffed peppers recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!