14/11/2020 03:08

Recipe of Super Quick Homemade Fowl Casserole

by Bertha Saunders

Fowl Casserole
Fowl Casserole

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fowl casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fowl Casserole is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Fowl Casserole is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook fowl casserole using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fowl Casserole:
  1. Get Cooked, chopped, chicken or turkey
  2. Prepare Cream of Celery or Cream of Chicken
  3. Get Milk or buttermilk
  4. Get Green beans or cooked broccoli
  5. Make ready Cooked rice, potatoes, or canned corn
  6. Get French onion rings or crushed potato chips
Steps to make Fowl Casserole:
  1. Layer all ingredients except onion rings or chips in a 2 quart casserole dish. Season to taste.
  2. Bake at 350°F for 20-25 mins.
  3. Sprinkle onions or chip on top and bake for 10 to 15 mins longer

So that is going to wrap this up for this special food fowl casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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