15/12/2020 04:11

Easiest Way to Prepare Speedy Palak Tikki              For starter

by Barry Parker

Palak Tikki              For starter
Palak Tikki              For starter

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, palak tikki              for starter. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Palak Tikki              For starter is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Palak Tikki              For starter is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have palak tikki              for starter using 12 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Palak Tikki              For starter:
  1. Get 2 big or 4 small potatoes
  2. Make ready 1 cup spanich
  3. Prepare 1 teaspoon red chilli flaks
  4. Make ready 1/2 teaspoon cumin powder
  5. Take salt as per taste
  6. Take 1 larg tomato
  7. Make ready 4 slice bread
  8. Take Tomato ketchup as required
  9. Get 2 table oil
  10. Prepare A few lettuce leaves
  11. Take 1 tomato,s slices
  12. Take 4 Cheese cubes
Steps to make Palak Tikki              For starter:
  1. Ingrediens
  2. More ingredients
  3. Spinach blanched
  4. Potatoes boiled
  5. Chop spinach in a chopper and put into a bowl.
  6. Break 3 bread slices and crumble in the chopper
  7. Grate the potatoes into the bowl with spinach and mix. Add salt, cumin powder and breadcrumbs..
  8. And mix with hand.
  9. Heat oil in a non-stick pan. Shape the mixture into small round tikkies.
  10. Place a small cutter over 3 bread slices and cut small rounds.
  11. Place the tikki on one side of the pan and shallow-fry. On the other side of the pan
  12. Cut lettuce leaves into small round.
  13. Switch off the heat from under the pan. Line up the bread roundels on the table top. Place a drop of tomato ketchup on each and top it with a piece of lettuce.
  14. Place a tikki over the lettuce.
  15. Cut cheese into small triangle and place a triangle on each tikki. Place a tomato piece on top and pierce a toothpick through all the layers.
  16. Arrange the tikkis on a we plate and serve…

So that’s going to wrap this up with this exceptional food palak tikki              for starter recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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