Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, french toast for weekend breakfasts. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
French Toast for Weekend Breakfasts is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. French Toast for Weekend Breakfasts is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have french toast for weekend breakfasts using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make French Toast for Weekend Breakfasts:
- Prepare 1 thick cuts, 3-4 slices Baguette
- Prepare 1 Egg
- Prepare 100 ml Milk
- Get 1 tbsp Castor sugar or granulated sugar
- Take 1 dash Vanilla extract
- Take 10 grams Butter (salted is fine)
Instructions to make French Toast for Weekend Breakfasts:
- Mix ingredients from the egg to vanilla extract in the list and soak the baguette slices (to suck up all the liquid).
- Melt the butter in a skillet and cook the baguette. Cook the crust so it is crunchy as well as the sides.
So that’s going to wrap this up with this special food french toast for weekend breakfasts recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
