Simple Way to Make Homemade Fried kales

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fried kales. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Transfer the kale to a plate and serve it to anyone who has a hankering for a huge dose of beta-carotene and vitamin K! See more ideas about yummy food, food, dessert recipes. Fried Kale. this link is to an external site that may or may not meet accessibility guidelines. Download Fried cakes stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Fried kales is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Fried kales is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook fried kales using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried kales:

1. Get Some amount of well sliced kales
2. Prepare 1 onion
3. Get 3 fine ripen tomatoes
4. Take 1 royco cube
5. Take 1/2 piece garlic
6. Get Little piece of pepper
7. Take 3 tea spoonfuls of cooking oil

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Steps to make Fried kales:

1. Place the oil on a pun and add the sliced onion, garlic and small pepper
2. Fry to fine brown and add the kales
3. Place the chopped tomatoes on top of the kales and some royco cube, thn lid the pun for 5 minutes steaming.
4. Mix them well and serve it with ugali

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So that is going to wrap this up for this special food fried kales recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!