by Bernard Haynes
Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, baked omelette with ham, langres cheese and grilled asparagus. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Baked omelette with ham, Langres cheese and grilled asparagus is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Baked omelette with ham, Langres cheese and grilled asparagus is something which I’ve loved my whole life.
Simple and delicious with just ham and cheese but you can use whatever ingredients you like to stuff your omelette. Try this omelet if you want something a bit different than the usual, you will be glad you did. Tip: I use frozen asparagus spears that I lightly steam along with the fresh mushrooms Place the asparagus in one layer over the eggs, and place the sliced mushrooms down the center, sprinkle evenly with thyme. Tip: To roast peppers, place on baking sheet under broiler.
To get started with this particular recipe, we must prepare a few components. You can have baked omelette with ham, langres cheese and grilled asparagus using 8 ingredients and 5 steps. Here is how you cook it.
Serve up this veggie supper for two with pesto and crunchy seeds. Toss the asparagus in olive oil, season and cook in an ovenproof frying pan until softened. Mix the eggs with half the pesto. Take half of the asparagus out.
Mix the eggs with half the pesto. Take half of the asparagus out. Put the cheese and three-quarters of the ham in the centre of the omelette and cook until the cheese has melted. A classic French omelette has a smooth, silky exterior with little to no browning that cradles a tender, moist, soft-scrambled interior. The technique for making one is something every cook should learn—as long as you know these key steps, it's easy.
So that’s going to wrap it up with this special food baked omelette with ham, langres cheese and grilled asparagus recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!