22/10/2020 04:46

Recipe of Award-winning Brownie Swirl Cheesecake

by Mable Pittman

Brownie Swirl Cheesecake
Brownie Swirl Cheesecake

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, brownie swirl cheesecake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Brownie Swirl Cheesecake is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Brownie Swirl Cheesecake is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook brownie swirl cheesecake using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Brownie Swirl Cheesecake:
  1. Prepare Brownie
  2. Take 1 box Instant brownie mix
  3. Prepare Cheesecake
  4. Prepare 16 oz Philidelphia cream cheese
  5. Get 1 tbsp Vanilla extract
  6. Prepare 2 large eggs
  7. Prepare 250 ml Sour cream
  8. Take 1 cup Sugar
Instructions to make Brownie Swirl Cheesecake:
  1. Preheat oven to 350°F
  2. Prepare the Instant Brownie Mix
  3. Beat Philidelphia cream cheese till soft and smooth in seperate bowl
  4. Beat in the eggs one at a time
  5. Mix the remaining ingredients into the cheesecake filling, mix till its even
  6. Pour brownie mix into 9x9 tray, reserve 1cup of mix
  7. Bake for 10mins, then pour in the cheesecake filling followed by the remaining brownie mix
  8. Use a toothpick to make swirl effect mixing the brownie mix and cheesecake filling slightly
  9. Bake for 35-40minutes
  10. Cool and chill for 1 hour

So that is going to wrap this up for this exceptional food brownie swirl cheesecake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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