Recipe of Super Quick Homemade Spinach, Bacon, Mushroom and Lentil salad

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spinach, bacon, mushroom and lentil salad. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Spinach, Bacon, Mushroom and Lentil salad is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Spinach, Bacon, Mushroom and Lentil salad is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have spinach, bacon, mushroom and lentil salad using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spinach, Bacon, Mushroom and Lentil salad:

1. Prepare Salad
2. Take 1 cup spinach
3. Get 1 cup brown mushrooms
4. Get 1/2 cup smoked bacon lardons (optional if non-vegetarian)
5. Take 1/2 cup yellow lentils (pre-cooked)
6. Make ready handful Whole walnuts
7. Get to taste Goats cheese/sheep's cheese
8. Get dressing
9. Make ready 1 tbsp tahini
10. Get 1 tbsp lemon juice
11. Get to taste salt
12. Make ready to taste black pepper
13. Take 2 tbsp olive oil

Instructions to make Spinach, Bacon, Mushroom and Lentil salad:

1. Slice mushrooms and shallow fry for 3-5 mins or until soft
2. Add bacon if non-vegetarian and shallow fry until cooked. Turn off gas!
3. Wash your spinach and set aside
4. Prepare the dressing by combining the lemon juice, tahini, olive oil and seasoning in a separate dish
5. Stir the dressing through the spinach in your serving bowl
6. Add your cold, pre-prepared lentils, and your bacon and mushroom topping
7. Chop your goats cheese into fine cubes and add this
8. Scatter your salad with a small handful of walnuts to garnish

So that’s going to wrap this up with this exceptional food spinach, bacon, mushroom and lentil salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!