03/08/2020 02:04

Simple Way to Make Perfect 1 pan healthy sausage & peppers

by Matthew McKenzie

1 pan healthy sausage & peppers
1 pan healthy sausage & peppers

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, 1 pan healthy sausage & peppers. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

1 pan healthy sausage & peppers is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. 1 pan healthy sausage & peppers is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have 1 pan healthy sausage & peppers using 11 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make 1 pan healthy sausage & peppers:
  1. Prepare 1 (12 oz) package of pre-cooked Italian chicken sausage, cut
  2. Get 2 bell peppers of choice, cut into slices
  3. Make ready 1 yellow onion- sliced
  4. Take 3 tbs olive oil
  5. Get 2 tsp red wine vinegar
  6. Get 2 tsp minced garlic
  7. Take 1/2 tsp kosher salt
  8. Take 1/2 tsp dried basil
  9. Get 1/2 tsp dried oregano
  10. Prepare 1/4 tsp black pepper
  11. Make ready to taste Red pepper flakes
Instructions to make 1 pan healthy sausage & peppers:
  1. Preheat oven to 400 degrees. Line a baking sheet for easy clean up. Place cut sausage, bell peppers, and onion on pan. Drizzle with olive oul, vinegar & sprinkle the rest of the ingredients. Toss to combine. Let cook 25-35 minutes to your liking, toss halfway through. Serve on a bun or over pasta.

So that is going to wrap it up with this special food 1 pan healthy sausage & peppers recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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