Step-by-Step Guide to Prepare Speedy Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cheese stuffed meatloaf muffins w/ mashed potato frosting (courtesy of robinmay). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay) is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have cheese stuffed meatloaf muffins w/ mashed potato frosting (courtesy of robinmay) using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay):

1. Get Ground Turkey or Beef
2. Get Ground Black Pepper
3. Prepare Salt (I prefer Sea Salt)
4. Get Onion Powder or 1/2 small white onion chopped fresh
5. Take Garlic Salt
6. Take Worcestershire Sauce
7. Get Ritz Crackers Crushed
8. Take Shredded Colby Jack Cheese (or whatever u prefer)
9. Get Yukon Gold Potatoes
10. Take Butter
11. Take Milk, Cream, or Half & Half

Steps to make Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay):

1. Peel potatoes and rinse well. Cut into chunks. Bring cut potatoes to a boil w/ 1tbsp of butter and a shake of salt.
2. While the potatoes cook, preheat oven at 350 and mix ground meat with seasonings and crackers.
3. Coat muffin pan with olive oil.
4. Form ground meat mixture onto hand and place a pinch of shredded cheese in the center. Form into a ball and flatten into muffin pan.
5. After all pans are filled, put in oven for 20-30 minutes. Then, remove potatoes from heat and drain water. Mash the potatoes and add remaining butter and half cup of milk/half & half/cream. Mix until smooth.
6. Once the meatloaf is done, spread mashed potatoes over meatloaf muffins and serve.
7. Enjoy!

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