Steps to Make Homemade Multi Pulses Nutritive Khichdi
by Lulu Ray
Multi Pulses Nutritive Khichdi
Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, multi pulses nutritive khichdi. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Multi Pulses Nutritive Khichdi is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Multi Pulses Nutritive Khichdi is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook multi pulses nutritive khichdi using 10 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Multi Pulses Nutritive Khichdi:
Prepare 1-cup multi pulses Khichdi coarse mixture
Get (Bajra, Green Moong,Rice kanki,Wheat Dalia)
Make ready 1/2 tsp ajwain
Take 1/2 tsp white sesame seeds
Prepare 2+2 tbsp ghee
Get 1- tbsp of cummin seeds
Get 1- tsp of asafoetida (hing)
Make ready 1/4- tsp of turmeric powder
Get to taste Salt
Prepare 2+2 glasses of water…for soaking & cooking
Steps to make Multi Pulses Nutritive Khichdi:
Dry roast 1/4 cup of Bajra..for 10min.Cool & grind in mixer into coarse mixture.
Dry roast 1/4 cup of small variety of moong for 10mins..Cool & Grind in mixer jar into coarse mixture.
Now add in cooker tin..1/4cup of each..Bajra,Moong, coarse mixture,basmati rice kanki, wheat dalia,add ajwain & sesame seeds..mix well.
Soak this multi pulses Khichdi mixture..in 2 glasses of water for 8 hours'.
At the time of cooking.. Khichdi..discard the soak water.
Add 2 glasses of fresh water
Do tadka..#ghee#cummin seeds#hing..add to soaked multi pulses Khichdi mixture.Add salt..mix well.
Add 2glasses of water in pressure cooker.
Place the soak Khichdi vessel in pressure cooker..cover with lid
Pressure cook..4 whistles..on high..lower the flame..cook..3 whistles..on slow flame.(as Bajra need more cooking time)
Allow the Pressure cooker to cool..for half an hour.
Just before serving..add 2tbsp of ghee to cooked Nutritive Khichdi..mix well
Serve hot with Kadhi & Muthias/papad.
RELISH this Nutritive Khichdi.. which is different from plain Khichdi,.as multi pulses are used with aromat spices.. flavoured with Ghee.It is also rich in protein,Iron, Fiber.
So that’s going to wrap it up for this exceptional food multi pulses nutritive khichdi recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!