08/09/2020 17:42

How to Prepare Any-night-of-the-week King Prawn Curry (Chinese Takeaway Style)

by Seth Carpenter

King Prawn Curry (Chinese Takeaway Style)
King Prawn Curry (Chinese Takeaway Style)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, king prawn curry (chinese takeaway style). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

King Prawn Curry (Chinese Takeaway Style) is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. King Prawn Curry (Chinese Takeaway Style) is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook king prawn curry (chinese takeaway style) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make King Prawn Curry (Chinese Takeaway Style):
  1. Make ready 80 g Chinese Curry Concentrate,
  2. Get 240 g king prawns,
  3. Get 1 onion cut into bite sized pieces,
  4. Prepare 120 g chestnut mushrooms, chopped into halves,
  5. Get 100 g petit pois peas,
  6. Get Around 230ml water,
  7. Make ready Salt to season,
  8. Take 1/2 tsp MSG (optional),
  9. Prepare Spray cooking oil (I used coconut)
  10. Make ready Serving Suggestions:
  11. Get Pak choi,
  12. Make ready Egg noodles,
  13. Make ready Boiled or fried rice
Steps to make King Prawn Curry (Chinese Takeaway Style):
  1. Heat up a wok over a medium to high heat. Add in prawns and once the water is released from them remove and set aside for later. Spray the oil into the wok and add the onions. Fry for around 3-4 minutes.
  2. Add in the peas and MSG and toss everything together. Fry for a further minute. Season well with salt. Re-add the prawns. Stir.
  3. Add in the curry paste concentrate. Stir to incorporate. Next add the water in. Using a wooden spoon stir the paste continually until completely dissolved into the water. Bring to a simmer.
  4. Simmer gently, stirring now and then until the water begins to reduce down and the sauce thicken. Once it's thickened so it coats the back of the spoon remove from the heat.
  5. Serve up and enjoy with your choice of sides. :)

So that’s going to wrap this up with this exceptional food king prawn curry (chinese takeaway style) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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