Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, dal veg salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Dal Veg Salad is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Dal Veg Salad is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook dal veg salad using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dal Veg Salad:
- Get 1/2 cup Toor Dal
- Take 1 Carrot
- Take 1 Mango
- Take 1 Cucumber
- Get 1 Tomato
- Prepare 1 Onion
- Get 1/4 cup Coriander leaves
- Prepare 1/2 Lemon juice
- Get As needed Salt
- Prepare As needed Pepper
Steps to make Dal Veg Salad:
- Wash toor dal in running cold water, cook it by adding little salt. Don't cook the dal to mushy stage. Cook like you can able to bite it. Drain it and keep aside.
- Grate carrot, mango and keep aside. - - Chop cucumber, tomato and onion into tiny cubes and keep aside.
- In wide bowl add all the ingredients, coriander leaves, lemon juice, needed salt and pepper. - - Mix gently and serve it immediately when it is fresh.
So that is going to wrap it up for this special food dal veg salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
