Easiest Way to Prepare Homemade Honey glazed chilli potato
by Ophelia Green
Honey glazed chilli potato
Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, honey glazed chilli potato. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Honey glazed chilli potato is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Honey glazed chilli potato is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have honey glazed chilli potato using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Honey glazed chilli potato:
Make ready large potatoes
Make ready corn starch
Take refined flour
Take dark soya sauce
Prepare sweet chilli sauce
Prepare onion petals
Take bell peppers
Prepare honey
Make ready sesame seeds
Take Salt
Make ready Oil
Get Chopped spring onions
Make ready cilantro
Prepare chilli powder
Take red chillies
Steps to make Honey glazed chilli potato:
Cut potatoes to finger size. You can either do it after boiling or before boiling. I have made both versions. So giving one method here.
After cutting the potatoes, add salt, corn starch, refined flour, pepper and chilli powder. Give a nice mix and deep fry in oil. Or you can bake in an oven at 180°c for 14 mins.
Take a pan and add oil, add onion petals and bell pepper. Give a nice mix, then add red chillies, soya sauce, sweet chilli sauce, spring onions and 1 tbsp water and give a gentle mix. Now add potatoes and add honey. Saute for 2 mins. Add sesame seeds and serve hot.
Method 2: Boil the potatoes 75% and after it's completely cooled down, add the flour mixture which I have mentioned above and sundry it for 5-6 hrs. Then fry in oil or bake in the oven. It's similar to french fries.
Note: Both method taste will be similar. So you can try both. You have enough time then go for sundry as it consumes less oil.
So that’s going to wrap it up for this special food honey glazed chilli potato recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!