Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegan furikake popcorn. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Vegan Furikake Popcorn is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Vegan Furikake Popcorn is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook vegan furikake popcorn using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan Furikake Popcorn:
- Take furikake (see recipe for homemade version)
- Get popcorn seeds
- Take Seaweed flakes of your choice
- Take miso
- Make ready butter
- Get Japanese rice crackers (black rice crackers are nice)
Instructions to make Vegan Furikake Popcorn:
- Cook the popcorn kernels using an air popcorn machine or pan heated with a splash of oil and a fitted lid.
- Melt the miso and vegan butter together and drizzle over the popcorn to help the toppings o stick.
- Sprinkle the warm popcorn with toppings
So that’s going to wrap this up for this special food vegan furikake popcorn recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
