Recipe of Any-night-of-the-week Matcha Green Tea Shaved Ice with Cute Mochi Balls

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, matcha green tea shaved ice with cute mochi balls. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Matcha green tea powder is used as a kind of natural additives in many fields such as cosmetic, ice cream, bread, toothpaste, biscuit, and so on. Matcha Green Tea Shaved Ice with Cute Mochi Balls. Matcha shaved ice topped with raccoon dog-shaped hojicha mochi balls. Chill out with this during the hot season.

Matcha Green Tea Shaved Ice with Cute Mochi Balls is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Matcha Green Tea Shaved Ice with Cute Mochi Balls is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook matcha green tea shaved ice with cute mochi balls using 13 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Matcha Green Tea Shaved Ice with Cute Mochi Balls:

1. Make ready For the matcha shaved ice
2. Get 500 ml Water
3. Take 50 grams Caster sugar
4. Take 6 grams Matcha
5. Prepare 1 tbsp Lukewarm water
6. Get Raccoon dog mochi balls (18 balls worth)
7. Make ready 50 grams Shiratamako
8. Get 50 ml Water
9. Get 1 Hojicha
10. Take 1 Black cocoa powder
11. Prepare Others
12. Get 1 Boiled azuki beans
13. Make ready 1 Cornflakes

Remove ice cream balls from plastic wrap. Followed the recipe to the t. I made my push matcha icecream to wrap the mochi around. Matcha Mochi bars are squares of matcha green tea-flavored rice cake bars that are sweet, chewy, and sticky with a very thin and light crunchy crust.

Steps to make Matcha Green Tea Shaved Ice with Cute Mochi Balls:

1. Prepare the matcha shaved ice. Combine the sifted matcha with the sugar.
2. Add the hot water to dissolve.
3. In a separate bowl, add the rest of the sugar to the water, and heat. Once it comes to a boil, remove from heat, and chill. This is the simple syrup.
4. Gradually add Step 3 into 2 to dilute. Stir well, pour into a tray, and freeze.
5. Once it is half-frozen, stir it up with a fork to flake, and return back into the freezer. Repeat this several times for the shaved ice.
6. Make the raccoon mochi balls. Combine the shiratamako with water, and knead well to form the mochi dough. Separate two portions out and sprinkle with cocoa powder and another left plain.
7. Add the hojicha powder to the remaining dough and divide into 18 portions.
8. Take a small portion of the hojicha dough for the ears, and roll the rest into flattened circles. Roll tiny balls and stick on the top of the head to form ears.
9. Use the cocoa and plain dough to form the eyes.
10. Stick on the nose.
11. Drop the formed mochi balls into a pot of boiling water. Once they've risen to the surface, cook for another 2 minutes.
12. Transfer to a bowl of cold water.
13. In the plastic cups, add a layer of corn flakes.
14. Boiled adzuki beans.
15. Then the matcha shaved icea.
16. Lay the raccoon mochi balls on top.
17. Consume before the shaved ice melts.
18. Check out the panda version at. It's an an-mitsu version. - - https://cookpad.com/us/recipes/150069-an-mitsu-with-panda-shiratama-mochi-dumplings

I made my push matcha icecream to wrap the mochi around. Matcha Mochi bars are squares of matcha green tea-flavored rice cake bars that are sweet, chewy, and sticky with a very thin and light crunchy crust. The matcha flavor of these mochi bars is a result of adding culinary grade matcha powder to the batter. While the recipe calls for two tablespoons of. Serve the matcha-flavored mochi with green tea or hojicha for a delightful Japanese afternoon tea!

So that is going to wrap this up for this special food matcha green tea shaved ice with cute mochi balls recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!