Easiest Way to Prepare Speedy Red Hot & Spicy Condiment

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, red hot & spicy condiment. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Red Hot & Spicy Condiment is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Red Hot & Spicy Condiment is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook red hot & spicy condiment using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Red Hot & Spicy Condiment:

1. Prepare 1 cup Cooking oil
2. Get 1/3 cup Garlic (Blended)
3. Get 1 cup Big red indian onion (Blended)
4. Take 1 cup Dry red chilli (Blended)
5. Prepare 1 tsp Sugar
6. Make ready 3 tsp Fine salt
7. Prepare 1 tsp Stock powder
8. Take 1/2 cup Warm water
9. Make ready Optional filling
10. Make ready 1 cup Fried anchovies
11. Take 500 grams Chicken (Cut into 6) - Marinated with 1 TSP salt & 1 TSP tumeric powder then deep fried
12. Prepare 1 can Sardine (Weight around 400gm) With 1/2 TSP salt

Steps to make Red Hot & Spicy Condiment:

1. Heat up cooking oil in a pan. Simmer all ingredients start with onion and garlic. Once the onion and garlic caramelised, stir in blended dry red chilli & let simmer until some oil comes seen. Follows by the rest of the ingredients and let them simmer again until some oil come seen
2. Use one of the optional filling to add into the condiment. Make sure anchovies and chicken are fried before adding them into the condiment

So that’s going to wrap this up for this exceptional food red hot & spicy condiment recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!