Easiest Way to Make Homemade Mike's Vegetarian Thai Lettuce Wraps

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, mike's vegetarian thai lettuce wraps. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mike's Vegetarian Thai Lettuce Wraps is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Mike's Vegetarian Thai Lettuce Wraps is something which I have loved my whole life.

These super easy vegetarian lettuce wraps are such a delicious and high protein plant-based meal! When I first became a vegetarian, I fell in love with P. Chang's and their vegetarian lettuce wraps - sweet hoisin sauce, wok-seared veggies, and sliced water chestnuts finished off with a. Ground tempeh replaces ground chicken in this make-at-the-table recipe adapted from "The Family Dinner." Serve with lime wedges and sriracha chile sauce.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mike's vegetarian thai lettuce wraps using 35 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mike's Vegetarian Thai Lettuce Wraps:

1. Get ● For The Vegetables & Herbs [all rinsed dried & fully chilled]
2. Take ● Authors Note: All Ingredients Are As Needed Or To Taste
3. Take Fresh Thai Basil
4. Take Chopped Red Thai Chilies
5. Take Fresh Cilantro
6. Prepare Thin Sliced Diakon Radishes
7. Make ready Thin Sliced Asian Pear
8. Get Fresh Water Spinach [pickled & divided]
9. Take Fresh Mint
10. Take Fine Minced Lemongrass
11. Prepare Fresh Crispy Bean Sprouts
12. Make ready Thin Sliced Bok Choy
13. Prepare Thin Sliced Fresh Ginger
14. Prepare Thin Sliced Fresh Shitake Mushroom Tops
15. Get Chopped Bamboo Shoots
16. Get Thin Sliced Water Chestnuts
17. Make ready Thin Sliced Jalapenos
18. Make ready Thin Sliced Carrots
19. Take Thin Sliced Vidalia Onions
20. Make ready Thin Sliced Red Onions
21. Make ready Chopped Green Onions
22. Get Thin Sliced Asian Cucumbers
23. Make ready Fresh LG Lettuce
24. Prepare ● For The Sauces/Options
25. Prepare Thai Nam Prik Sauce [see my recipe - preferred]
26. Get Quality Fish Sauce
27. Make ready Quality Soy Sauce
28. Make ready Hot Thai Mustard
29. Prepare Hoisin Sauce
30. Make ready Oyster Sauce
31. Take Plumb Sauce
32. Prepare Sriracha Sauce
33. Take Sriracha Garlic Sauce
34. Get Sweet Asian Chile Sauce
35. Make ready Toasted Sesame Seeds

This recipe is quick and uses minimal ingredients. These vegetarian lettuce wraps feature your favorite Asian flavors! This vegan Thai lettuce wrap recipe is easy and delicious, and as fun to make as it is to eat! Lettuce wraps are also a fun dish to eat as a party food, either as an appetizer or the main course.

Instructions to make Mike's Vegetarian Thai Lettuce Wraps:

1. Chop up all of your fresh chilled veggies and herbs.
2. Pile vegetables on your fresh chilled crispy lettuce leaves.
3. Definitely serve with Thai Nam Prik Sauce. See my recipe. This sauce is as common on Thai tables as ketchup is here on ours in the US.
4. But, add whatever sauces you'd like.
5. Enjoy!

This vegan Thai lettuce wrap recipe is easy and delicious, and as fun to make as it is to eat! Lettuce wraps are also a fun dish to eat as a party food, either as an appetizer or the main course. Serve the filling on a platter with whole lettuce leaves on the side, and let your friends and family. Delicious and easy to make — whether you're a meat lover or a vegetarian! Thai turkey lettuce wraps are a tantalizing Southeast Asian dish.

So that is going to wrap this up with this special food mike's vegetarian thai lettuce wraps recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!