Recipe of Any-night-of-the-week Lasagna in a pan

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, lasagna in a pan. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lasagna in a pan is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Lasagna in a pan is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have lasagna in a pan using 18 ingredients and 36 steps. Here is how you can achieve that.

The ingredients needed to make Lasagna in a pan:

1. Take maida
2. Get salt
3. Take butter
4. Take milk
5. Take black pepper
6. Prepare oregano
7. Get garlic
8. Get chilly flakes
9. Prepare sugar
10. Make ready tomato ketchup
11. Make ready onions
12. Make ready potatoes
13. Get boiled corn
14. Make ready capsicum
15. Take french beans
16. Get carrot
17. Get tomatoes
18. Prepare shredded cheese

Steps to make Lasagna in a pan:

1. Take 1 cup maida, add. pinch of salt and knead a soft dough out of it
2. Divide it into round portions and let it rest for 30 minutes
3. Meanwhile prepare Red sauce..
4. In a pan put 3tbsp oil and add chopped garlic, oregano and chili flakes
5. Let the spices release their flavour in the oil
6. Cut the tomatoes in 2 halves and add it in
7. Put a pinch of salt and stir well
8. Cover with lid and let it cook for around 10 min
9. After 10 min, tomatoes must have released their skin.. remove the skin and continue cooking it till it leaves the sides
10. Add tomato ketchup and salt
11. Add little water and grind it into a coarse paste
12. Adjust the water(here we want thin sauce)
13. 2nd sauce is white sauce
14. Take a pan put 2 tbsp butter and add maida
15. Saute till the maida cooks properly
16. Add milk and stir continuously
17. Add salt, black pepper, oregano, shredded cheese 1 - 2 cubes
18. Keep stiring till u get the consistency of a sauce
19. Back to the dough..
20. Take the small portions and roll it into very thin sheets (sheets should be of the shape and size of your pan)
21. Let the sheets rest on cooling racks for 30 minutes
22. Now in a pan put 2-3 tbsp oil.. add garlic, oregano and chilli flakes
23. Let the spices release their flavour in oil
24. Now add finely chopped onions, carrots, potatoes, capsicum, beans, corn
25. Cook till the veggies are soft and tender
26. Add salt and black pepper and switch off the flame
27. You can also put some lemon juice if you like tangy flavour
28. Now Take a non stick pan put some red sauce in it and spread it well
29. Then place a sheet on it
30. Put some red sauce.. spread it well
31. Now add veggie mixture all around
32. Put some white sauce and some shreaded cheese
33. Repeat the same process till 4-5 layers depending on the size of your pan
34. There is not any specific way to arrange the layers (you can arrange the way you wish to)
35. Switch on the gas and cook this on slow flame for around 25 minutes
36. Let it cool for 15 minutes and cut into 4 or 6 pieces and serve

So that is going to wrap this up with this special food lasagna in a pan recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!