21/12/2020 21:05

Simple Way to Make Award-winning Rich Authentic TaiwaneseTwice Cooked Pork

by Max Riley

Rich Authentic TaiwaneseTwice Cooked Pork
Rich Authentic TaiwaneseTwice Cooked Pork

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, rich authentic taiwanesetwice cooked pork. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rich Authentic TaiwaneseTwice Cooked Pork is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Rich Authentic TaiwaneseTwice Cooked Pork is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have rich authentic taiwanesetwice cooked pork using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Rich Authentic TaiwaneseTwice Cooked Pork:
  1. Get 180 grams Pork belly (a piece, or sliced for yakiniku BBQ)
  2. Take 1/4 Cabbage
  3. Get 1/2 Japanese leek
  4. Prepare 3 to 4 Green pepper or shishito green peppers
  5. Make ready 1 clove Chopped garlic (or tubed)
  6. Make ready 1 the same size as the garlic Chopped ginger (or grated ginger in a tube is fine)
  7. Take Flavoring ingredients:
  8. Prepare 1 tbsp Cooking sake
  9. Get 1 heaped tablespoon ★Tian mian jiang
  10. Take 1 tbsp ★Oyster sauce
  11. Make ready 1 tbsp ★Soy sauce
  12. Prepare 1 tsp ★Sugar
  13. Prepare 1 ★Chu-ka Aji stock paste
  14. Get 1 Sesame oil
  15. Make ready For the marinade of the pork
  16. Make ready 1 tsp Cooking sake
  17. Make ready 1 tsp Soy sauce
  18. Take 1 tbsp Katakuriko
Steps to make Rich Authentic TaiwaneseTwice Cooked Pork:
  1. Slice the pork into bite sizes. Marinate for 15 minutes with the marinade seasonings. Combine the ingredients marked ★.
  2. Cut the cabbage roughly. Deseed the green pepper and remove the stalk. Cut into bite sizes. Slice the leek diagonally into 3-cm.
  3. Heat 2 tablespoons of oil and add the pork. After it's browned, transfer to a plate.
  4. Heat 1 tablespoon of oil in a pan and add the garlic and ginger to fry.
  5. Add all the vegetables from Step 2 and stir fry on high heat. Add cooking sake if it looks like the ingredients are starting to burn.
  6. Return the pork from Step 3 to the pan and add the combined ★ flavoring ingredients. Stir fry some more over high heat.
  7. When the ingredients are well coated with the sauce, turn the heat off. Drizzle with sesame oil to finish.

So that is going to wrap this up for this special food rich authentic taiwanesetwice cooked pork recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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