Recipe of Homemade Baked Salmon and Potato Purée

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, baked salmon and potato purée. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Put the potatoes and salmon in the steamer basket and sprinkle dill over top. When the potatoes and salmon are cooked, put them in the blending bowl and set aside the cooking liquid. Blend, adding the olive oil and some of the cooking liquid to. Season salmon with salt and pepper.

Baked Salmon and Potato Purée is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Baked Salmon and Potato Purée is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have baked salmon and potato purée using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Salmon and Potato Purée:

1. Get salmon
2. Make ready dry Basil
3. Prepare baby potatoes
4. Make ready cooking cream
5. Get Parmesan cheese
6. Take Crushed chilli flakes
7. Prepare blackpepper
8. Make ready Salt
9. Get butter
10. Get garlic

For the baked potatoes, wrap each potato individually in the salt pastry so they are completely encased. Meanwhile, for the smoked potato purée, bake the. Add onion/garlic mixture, salmon and thyme to cooked potatoes. Mash all together with milk, adding just enough to bring about a mashed potato I love salmon pie!

Steps to make Baked Salmon and Potato Purée:

1. Season salmon with salt and pepper
2. Put basil, crushed chiles, black pepper and Parmesan cheese on the top side of the fish to create a crust.
3. Put it in the oven to slowly bake for 10-15 minutes at 120 degrees Celsius.
4. Wash and Boil potatoes till fork tender and blend with butter, cooking cream and garlic.
5. Season the purée and serve with salmon.

Add onion/garlic mixture, salmon and thyme to cooked potatoes. Mash all together with milk, adding just enough to bring about a mashed potato I love salmon pie! BUt I didn't want the extra fat from the crust. So I added some bread crumbs and some chopped parsley and I baked it as a loaf. To bake the salmon, place it on a baking tray, brush with a little oil and season with salt and pepper.

So that is going to wrap it up with this special food baked salmon and potato purée recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!