Steps to Prepare Ultimate Kanya's Pad Thai

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, kanya's pad thai. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pad Thai is a Thai noodle stir fry with a sweet-savoury-sour sauce scattered with crushed peanuts. It's made with thin, flat rice noodles, and almost always has bean sprouts. Pad thai, or phad thai, is a stir-fried rice noodle dish commonly served as a street food and at most restaurants in Thailand as part of the country's cuisine. Online ordering menu for Pad Thai Restaurant.

Kanya's Pad Thai is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Kanya's Pad Thai is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook kanya's pad thai using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kanya's Pad Thai:

1. Prepare 8 prawns
2. Prepare 120 grams rice noodles
3. Take 50 grams tofu,cubes
4. Prepare 2 yard long beans,or beans sprout 100 grams
5. Take 1 bunch chopped spring onion
6. Prepare 1 tbsp ground roasted peanuts
7. Prepare 2 eggs
8. Get 1 tbsp vegetables oil to fry
9. Prepare 1/2 tbsp chili flake to side,optional
10. Make ready 1 lime sliced ,to side
11. Get sauce
12. Prepare 2 1/2 tbsp sugar
13. Take 1 tbsp soya sauce
14. Prepare 1 1/2 tbsp fishsauce
15. Make ready 1/2 tbsp oyster sauce
16. Take 3 tbsp tamarind puree

In this recipe you will find the complete, unabridged, authentic Pad Thai, with explanations. Pad Thai is Thailand's national dish, a flavorful stir-fry (pad in Thai) dish consisting of rice noodles, tofu, dried shrimp, bean sprouts, and eggs. If it's made with meat, chicken and. Our Pad Thai recipe, developed from poring over Thai street food videos, has all the Pad Thai is like a warm blanket.

Instructions to make Kanya's Pad Thai:

1. Soak rice noodles in water to make it soft before fry,in picture i use special green veggie noodles its look a bit dark :),set aside
2. Make easy quick sauce by add to pot ,wisk everything in sauce list together,until sugar dissolve,simmer to a bit thickness about 5 mins
3. I stir fry pan,or wok,heat vegetable oil,add cubed tofu until light gold,add sliced yard long beans,stir for 1 mins,add prawns,stir until it turn pink
4. Move everything to one side of pan,add eggs,scramble until set ,add noodles,add sauce,volume to high heat,flip noodles and eggs..,add spring onion,peanuts ,stir to mix,its done..dont over cook and break the noodles :)
5. Serve hot with lime sliced,sugar,roasted ground peanuts,chili flakes,beans sprout :)

If it's made with meat, chicken and. Our Pad Thai recipe, developed from poring over Thai street food videos, has all the Pad Thai is like a warm blanket. It's a comfort food of our age, with those chewy noodles. Pad Thai with no compromise, this is what the real stuff should be like! Well-balanced flavours and not overly sweet.

So that is going to wrap it up with this exceptional food kanya's pad thai recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!