Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, baked kale chips. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Baked Kale Chips is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Baked Kale Chips is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook baked kale chips using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Baked Kale Chips:
- Prepare 1 bunch kale
- Get Drizzle of olive oil
- Make ready Drizzle of red wine vinegar (optional)
- Take Shake of Kosher salt
- Get Shake of garlic & herb seasoning
Instructions to make Baked Kale Chips:
- Preheat oven to 350. Pull kale off stem, wash & pat dry. Place on baking sheet. Drizzle with olive oil, red wine vinegar, salt & seasonings. Bake 10-15 minutes. Once out of oven, toss then eat.
So that’s going to wrap this up for this exceptional food baked kale chips recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
