09/08/2020 07:14

Simple Way to Make Favorite Asian Blaze Salmon

by Chris McKenzie

Asian Blaze Salmon
Asian Blaze Salmon

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, asian blaze salmon. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Asian Blaze Salmon is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Asian Blaze Salmon is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook asian blaze salmon using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Asian Blaze Salmon:
  1. Make ready Meat
  2. Prepare 2 lb salmon
  3. Get Glaze
  4. Take 1/4 cup orange juice
  5. Make ready 2 tbsp honey
  6. Prepare 3 tbsp soy sauce
  7. Take 1 tsp finely chopped ginger
  8. Take 1 tbsp yellow mustard
  9. Take 1 tbsp horseradish mustard
  10. Prepare 1 tbsp garlic sea salt
  11. Take 1 tbsp black pepper
  12. Take 1 tbsp sriracha
  13. Prepare 1 dash paprika
  14. Make ready 1 dash basil
Instructions to make Asian Blaze Salmon:
  1. set oven to broil
  2. place salmon in large baking pan
  3. combine glaze ingredients in a bowl
  4. brush half of glaze onto salmon
  5. broil salmon for 5 minutes
  6. remove salmon from oven and reduce heat to 400
  7. brush remaining glaze onto salmon
  8. bake at 400° for 10 minutes

So that’s going to wrap it up for this exceptional food asian blaze salmon recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 Well these 10.000 recipes are here to save the day!. All Rights Reserved.