Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, guava kosambri(salad). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Guava kosambri(salad) is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Guava kosambri(salad) is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have guava kosambri(salad) using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Guava kosambri(salad):
- Make ready 1 guava
- Get 4 tsp moong dal
- Prepare 2 green chillies
- Get 2 tsp coriander leaves
- Take to taste Salt
- Prepare 1/2 tsp pepper powder
- Take 1/2 tsp chat masala
- Make ready 1/2 tsp jeera powder roasted
- Make ready Pinch chilli powder
- Get Pinch black salt
- Prepare 1/2 tsp lemon juice
Instructions to make Guava kosambri(salad):
- Wash guava and chop it.
- Soak moong dal for 20 mins in hot water.
- Chop green chillies, coriander leaves finely.
- In a mixing bowl add chopped guava, soaked moong dal, chillies, coriander leaves, salt to taste, black salt and other masalas, lemon juice and mix it well and serve.
So that’s going to wrap this up with this special food guava kosambri(salad) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
