02/10/2020 12:44

Recipe of Award-winning Pan Seared Pork Chops

by Jane Franklin

Pan Seared Pork Chops
Pan Seared Pork Chops

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, pan seared pork chops. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pan Seared Pork Chops is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Pan Seared Pork Chops is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have pan seared pork chops using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pan Seared Pork Chops:
  1. Make ready 2 Tsp Lemon Pepper
  2. Get 2 Tsp Garlic Powder
  3. Prepare 2 Tsp Onion powder
  4. Make ready 1 1/2 Tsp Season Salt
  5. Get 1 Tsp Italian Seasoning
  6. Make ready 2 Tbsp Vegetable Oil
  7. Make ready 2 Tbsp Butter
Steps to make Pan Seared Pork Chops:
  1. Marinate pork chops overnight in the dry rub (lemon pepper, season salt, Italian seasoning, onion and garlic powder).
  2. Add oil and butter to cooking pan then sear hard on both sides for 2-4 minutes over medium-high heat. Remove from pan and place on aluminum covered baking sheet and place in the oven for 10 minutes at 400. Nice and tender… Oh yeah! *in my kool-aid man voice

So that is going to wrap this up for this special food pan seared pork chops recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Well these 10.000 recipes are here to save the day!. All Rights Reserved.