Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, holmstead cookin': baked onion & garlic scalloped potates. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peel and slice potatoes into thin slices. Dice onion into small pieces, and fry onion, minced garlic, and vegetable oil in a saucepan. To bake an onion, peel the outer skin, cut the onion, wrap it in foil, and bake in the oven for about an hour. Learn to bake an onion with help from a.
Holmstead Cookin': Baked Onion & Garlic Scalloped Potates is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Holmstead Cookin': Baked Onion & Garlic Scalloped Potates is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have holmstead cookin': baked onion & garlic scalloped potates using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Holmstead Cookin': Baked Onion & Garlic Scalloped Potates:
- Make ready 1/2 bag potatoes
- Prepare 1 white or yellow onion
- Get 3 tbsp Minced garlic
- Prepare 2 tbsp Vegetable oil
- Take 1 litre Heavy Cream (whipping cream)
- Get Salt/Pepper
On Mondays, I cook supper for my Mother. I always try to make one new, special thing. Learn how to make delicious baked whole Vidalia onions in the oven. Baked whole Vidalia onions are a super simple side dish with a flavor reminiscent of French onion soup.
Instructions to make Holmstead Cookin': Baked Onion & Garlic Scalloped Potates:
- Peel and slice potatoes into thin slices.
- Dice onion into small pieces, and fry onion, minced garlic, and vegetable oil in a saucepan (medium-low heat)
- Once the onions have started to caramelize, add 1 liter of heavy cream. Simmer and reduce until thickened.
- Layer the potatoes in a baking pan, adding the thickened sauce and salt/pepper on each layer.
- Cover and bake at 400 for 45 minutes. Then uncover, and bake for a further 30 minutes to get a golden brown top layer.
- Let cool for 10 minutes before serving.
Learn how to make delicious baked whole Vidalia onions in the oven. Baked whole Vidalia onions are a super simple side dish with a flavor reminiscent of French onion soup. Just cooked this using a sweet onion ( not Vidalia) and it turned out amazing. Just bake the onion rings until they've reached your desired level of brownness. With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch.
So that’s going to wrap this up for this special food holmstead cookin': baked onion & garlic scalloped potates recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
