14/12/2020 08:20

Recipe of Any-night-of-the-week Pork Ramen Noodles with Miso Soup

by Cory Valdez

Pork Ramen Noodles with Miso Soup
Pork Ramen Noodles with Miso Soup

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pork ramen noodles with miso soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pork Ramen Noodles with Miso Soup is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Pork Ramen Noodles with Miso Soup is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have pork ramen noodles with miso soup using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Pork Ramen Noodles with Miso Soup:
  1. Make ready Instan Ramen Noodles
  2. Prepare Instan Miso paste
  3. Get Boiled eggs
  4. Make ready Leafover meat (roast pork)
  5. Prepare 1-2 cup water for the broth
Steps to make Pork Ramen Noodles with Miso Soup:
  1. Rinse 1 pack of obento ramen noodles with cold water, drain and set a side. - Bring one or two cup water to the boil. Add slightly about 1-2 tablespoon of miso and dislove well. Add the noodles and cook for about one minute. - Scoop the noodles in the ser

So that is going to wrap it up with this exceptional food pork ramen noodles with miso soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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