Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pork ramen noodles with miso soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pork Ramen Noodles with Miso Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Pork Ramen Noodles with Miso Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have pork ramen noodles with miso soup using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Pork Ramen Noodles with Miso Soup:
- Take Instan Ramen Noodles
- Make ready Instan Miso paste
- Make ready Boiled eggs
- Get Leafover meat (roast pork)
- Make ready water for the broth
Instructions to make Pork Ramen Noodles with Miso Soup:
- Rinse 1 pack of obento ramen noodles with cold water, drain and set a side. - Bring one or two cup water to the boil. Add slightly about 1-2 tablespoon of miso and dislove well. Add the noodles and cook for about one minute. - Scoop the noodles in the ser
So that is going to wrap it up for this special food pork ramen noodles with miso soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
